• A hand holding a square product box labeled 'The Ritual' in front of a dense background of green ivy leaves.
  • Two square boxes of 'The Ritual' Morning Ritual, featuring a dark black label with a colorful illustration of a woman's profile and botanical elements, resting on a rustic wooden surface.
  • Three kraft paper coffee bags with black printed logos from 'The Ritual' are arranged on a rustic, weathered gray wooden tabletop, with a branded box visible in the background.
  • A styled flat-lay of 'The Ritual' brand product on a white oval tray with a wooden edge, set on a weathered gray wood surface. The product includes a dark brown illustrated box, three small kraft paper sachets, and scattered coffee beans and star anise.
  • A styled flat-lay of 'The Ritual' mushroom coffee product on a rustic wooden table, featuring a coffee box, three branded paper sachets, loose coffee beans, a dried red reishi mushroom, and a glass of latte art coffee on a white tray.
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    • The Ritual — Mushroom Coffee with Cocoa

    Single-origin Rwandan mushroom coffee with lion's mane, cordyceps, and reishi, plus fair-trade cocoa. Roasted with CoffeeBar, blended with Dorinda's. 6 instant sachets.

    $24.00
    Shipping calculated at checkout.

    The Ritual starts with a washed single-origin Rwandan coffee, roasted by our friends at CoffeeBar here in Reno. Bright, clean, a little citrus on the front end. We layered in 1000mg of organic mushroom extract — lion's mane, cordyceps, and reishi in equal parts, all fruiting body — and finished it with lightly dutched, fair-trade West African cocoa from Dorinda's Chocolates.

    How to Use

    Tear, pour, stir. One sachet into 8–10 oz of hot water. Add creamer and sweetener however you take your coffee.

    Iced: dissolve the sachet in a few ounces of hot water first, then top with cold milk or water. Going straight into cold liquid works, but it takes more effort to avoid clumping.

    For the smoothest cup: a milk frother or electric whisk. A spoon is completely fine.

    Ingredients

    - Single-origin washed Rwandan coffee (roasted by CoffeeBar)
    - 1000mg organic mushroom extract blend — lion's mane, cordyceps, and reishi, 1:1:1, 100% fruiting body
    - Fair-trade, lightly dutched West African cocoa (Dorinda's Chocolates)

    Net wt. 5g per sachet · 6 sachets per box
    Less caffeine than a normal cup of coffee

    Store in a cool, dry place.

    Benefits

    Our 1:1:1 organic mushroom blend brings focus,
    sustained energy, and balance to every
    cup.

    Mycologist tips

    Drink Your Ritual

    Non-Psychedelic, you’ll only be high on life.